Food

SMALL PLATES

Homemade bread
with extra virgin olive oil & balsamic
£3.80
Black & green marinated olives
£4.00
Mixed nuts, seeds & raisins
£3.50
Almonds
£3.50
Spicy roasted peanuts
£3.50
Hummus
with pitta
£6.50
Babaganoush
with pitta
£6.50
Tzatziki
with pitta
£6.50
Trio of dips
with pitta
£17.50
Halloumi skewers
with sesame seeds & honey
£8.50
Marinated artichoke hearts
with herbs, orange & lemon
£7.00
Jersey royals
with samphire,  lemon & olive oil
£10.50
Mixed wild mushrooms
with chilli, ginger, garlic, thyme & white wine
£10.00
Frittata ( Italian omelette with vegetables)
£7.50
Gazpachio
£9.50
Pimientos de padrón
£7.00
Burrata with golden & red beetroot
plum vine tomatoes & basil
£12.50
Roasted beetroot
with goat cheese, balsamic, almond flakes
£8.00
Spanakopita
with tzatziki
£10.50
Cauliflower fritters
with harissa
£9.00
Tomato & mozzarella flatbread
£10.00
Sweet potato fries
£5.50
Grilled aubergine
stuffed with feta cheese & thyme
£10.50
Patatas bravas
with aioli
£6.50
Globe artichoke
with lemon & mustard vinaigrette
£11.00

MEAT

Greek sausages
with new potatoes, sauerkraout & black olives
£10.00
Lamb skewers with tzatziki
£10.00
Greek meatballs
with feta, black olives & parmesan
£8.50
Butter chicken curry
with pitta bread
£12.00
Chicken liver pate
with toast & mixed leaves
£10.50
Scotch egg wrapped in bacon
with red onion chutney
£8.50
Pork
marinated in red wine, coriander seeds, lemon bulgar & yoghurt
£11.00
Lachmajun flatbread with spicy minced lamb
£10.00
Ham croquettes
with red onion marmalade
£8.50

SEAFOOD

Marinated anchovies
 with chilli olive oil & white wine vinegar
£6.50
King prawns
with chilli, garlic & ginger
£11.00
Grilled octopus
with chorizo, hummus & watercress
£20.00
Grilled sardines
with salsa verde
£10.50
Haddock goujons
with citrus aioli
£9.50
Black mussels
with shallots, white wine & parsley
£10.50

PLATTERS

Charcuterie
 Serrano ham, salami, mortadella & chicken liver parfait, Piccalilli sauce, melba
£18.50
Cheese platter
Brie (France), Gorgonzola (Italy) and  Manchego (Spain), oatcakes, Apple chutney, grapes
£19.50
Smoked fish platter
with salmon gravadlax,  smoked mackerel, anchovies, crostini, mixed leaf & pickle beetroot salad
£19.50

À LA CARTE

Slow cooked lamb shank
with mashed potatoes & gravy
£24.50
Vegetable couscous
with asparagus, peppers, grilled halloumi, peas & mixed herbs
£21.00
Chicken schnitzel
with new potato, spring onions & chive salad
£23.00
Baked whole seabream
with courgette spaghetti, olives, dill & lemon
£27.00

SALADS

Rocket, parmesan & balsamic
£6.00
Mixed leaves
£5.00
Greek salad with feta cheese
£12.50
Roast fennel & courgettes salad
with apple, toasted mixed nuts & honey cider dressing
11.50

DESSERT

Apple pie
with cinnamon, coconut & blueberries
£8.50
Baked cheesecake
with blood orange & cinnamon
£8.50
English strawberries meringue & Chantilly
£8.50
Sokolatopita ( Greek chocolate cake)
with syrup
£8.50
Date, cocoa, tahini & mixed nuts truffles
with coconut, black sesame seeds & pistachios
£7.00
Vin santo del Chianti Classico Felsina
with cantuccini
£16.00/100ml
Scroll to Top